Formación continúa en los docentes de bachillerato técnico de la Unidad Educativa Fiscal Manuel Inocencio Parrales y Guale del cantón Jipijapa, provincia de Manabí. Ecuador

Thesis Subjects > Teaching Ibero-american International University > Teaching > Final Master Projects
Ibero-american International University > Teaching > Final Master Projects
Cerrado Español El presente trabajo de investigación está diseñado para establecer un programa de formación continua a los docentes de bachillerato técnico de la Unidad Educativa Fiscal Manuel Inocencio Parrales y Guale. La constante preparación y actualización en conocimientos es continua e indispensable para lograr que cada docente tenga esa preparación constante en las metodologías y estrategias adecuadas en la enseñanza–aprendizaje. metadata Toala Reyes, Franklin Javier mail ftoala1977@yahoo.es (2022) Formación continúa en los docentes de bachillerato técnico de la Unidad Educativa Fiscal Manuel Inocencio Parrales y Guale del cantón Jipijapa, provincia de Manabí. Ecuador. Masters thesis, Universidad Internacional Iberoamericana México.

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Abstract

El presente trabajo de investigación está diseñado para establecer un programa de formación continua a los docentes de bachillerato técnico de la Unidad Educativa Fiscal Manuel Inocencio Parrales y Guale. La constante preparación y actualización en conocimientos es continua e indispensable para lograr que cada docente tenga esa preparación constante en las metodologías y estrategias adecuadas en la enseñanza–aprendizaje.

Item Type: Thesis (Masters)
Uncontrolled Keywords: Formación continua, educación, docentes de bachillerato, pedagogía.
Subjects: Subjects > Teaching
Divisions: Ibero-american International University > Teaching > Final Master Projects
Ibero-american International University > Teaching > Final Master Projects
Date Deposited: 31 Oct 2023 23:30
Last Modified: 31 Oct 2023 23:30
URI: https://repositorio.unini.edu.mx/id/eprint/1292

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Influence of E-learning training on the acquisition of competences in basketball coaches in Cantabria

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Producción Científica

Josep Alemany Iturriaga mail josep.alemany@uneatlantico.es, Álvaro Velarde-Sotres mail alvaro.velarde@uneatlantico.es, Javier Jorge mail , Kamil Giglio mail ,

Alemany Iturriaga

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Adaptive neighborhood rough set model for hybrid data processing: a case study on Parkinson’s disease behavioral analysis

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Human‐based new approach methodologies to accelerate advances in nutrition research

Much of nutrition research has been conventionally based on the use of simplistic in vitro systems or animal models, which have been extensively employed in an effort to better understand the relationships between diet and complex diseases as well as to evaluate food safety. Although these models have undeniably contributed to increase our mechanistic understanding of basic biological processes, they do not adequately model complex human physiopathological phenomena, creating concerns about the translatability to humans. During the last decade, extraordinary advancement in stem cell culturing, three-dimensional cell cultures, sequencing technologies, and computer science has occurred, which has originated a wealth of novel human-based and more physiologically relevant tools. These tools, also known as “new approach methodologies,” which comprise patient-derived organoids, organs-on-chip, multi-omics approach, along with computational models and analysis, represent innovative and exciting tools to forward nutrition research from a human-biology-oriented perspective. After considering some shortcomings of conventional in vitro and vivo approaches, here we describe the main novel available and emerging tools that are appropriate for designing a more human-relevant nutrition research. Our aim is to encourage discussion on the opportunity to explore innovative paths in nutrition research and to promote a paradigm-change toward a more human biology-focused approach to better understand human nutritional pathophysiology, to evaluate novel food products, and to develop more effective targeted preventive or therapeutic strategies while helping in reducing the number and replacing animals employed in nutrition research.

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Cassotta

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Design and development of patient health tracking, monitoring and big data storage using Internet of Things and real time cloud computing

With the outbreak of the COVID-19 pandemic, social isolation and quarantine have become commonplace across the world. IoT health monitoring solutions eliminate the need for regular doctor visits and interactions among patients and medical personnel. Many patients in wards or intensive care units require continuous monitoring of their health. Continuous patient monitoring is a hectic practice in hospitals with limited staff; in a pandemic situation like COVID-19, it becomes much more difficult practice when hospitals are working at full capacity and there is still a risk of medical workers being infected. In this study, we propose an Internet of Things (IoT)-based patient health monitoring system that collects real-time data on important health indicators such as pulse rate, blood oxygen saturation, and body temperature but can be expanded to include more parameters. Our system is comprised of a hardware component that collects and transmits data from sensors to a cloud-based storage system, where it can be accessed and analyzed by healthcare specialists. The ESP-32 microcontroller interfaces with the multiple sensors and wirelessly transmits the collected data to the cloud storage system. A pulse oximeter is utilized in our system to measure blood oxygen saturation and body temperature, as well as a heart rate monitor to measure pulse rate. A web-based interface is also implemented, allowing healthcare practitioners to access and visualize the collected data in real-time, making remote patient monitoring easier. Overall, our IoT-based patient health monitoring system represents a significant advancement in remote patient monitoring, allowing healthcare practitioners to access real-time data on important health metrics and detect potential health issues before they escalate.

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In Vitro and In Vivo Insights into a Broccoli Byproduct as a Healthy Ingredient for the Management of Alzheimer’s Disease and Aging through Redox Biology

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